Ask an American about Australian wine, and their heads fill with visions of big-bodied, peppery, high-alcohol Shiraz. No surprise, considering that at its’ peak in 2007, Australia was exporting almost a billion dollars’ worth of Shiraz per year to the United States. The truth is, Australia is one of the few countries that produces every
This is our fourth year running our Madness competition over on Facebook so we wanted to share some information about the upcoming competition with you! The premise is simple, we give you two options for 14 days over a three week period and you leave a comment with which wine or spirit you prefer. Here
This Sunday, February 5th brings us that great American tradition of the biggest, wildest football extravaganza of the year. And with our home team heavily favored to crush the Falcons (by our own estimate, anyway) New Hampshire Liquor & Wine Outlets wants to help you throw the best game day party ever. An event like
In this blog post we prep you for Wine Week with an interview with our Wine Marketing and Sales Specialist, Lisa Gosselin. Lisa, this is your second year running the Winter Wine Spectacular, tell us some of your favorite things about this event. I love meeting all of the wine makers and wine personalities from
Have you been following along with our cocktail recipe videos on social media? Today we’re sharing the first round of recipes! Tito’s Jalapeno Mule Copper mule mug filled with ice 1 ½ oz. of Tito’s Vodka Squamscot Ginger Beer ¼ jalapeno seeded and diced Squeeze of lime juice and lime wedge for garnish In a
If you were one of the over 900 attendees at our 4th Annual Distiller’s Showcase of Premium Spirits in November, it will come as no surprise to you that it was our biggest and most successful Showcase yet. With sampling of more than 400 premium and ultra-premium spirits, food from 19 of New Hampshire’s top
A lot of people hear “Port Wine” and think of a purple cheese spread, but we’re here to set you straight! Port is a fortified wine, made by adding brandy to the wine before fermentation has completed. This process allows the wine to retain more of the natural sweetness of the grapes, and gives a
There are so many flavors, textures and tastes at the table, just keep it simple. Focus on the main dish and select a couple of different varieties of wine. Here are a few tips and suggestions to go with your holiday meal. Selecting a wine for your holiday dinner Select a wine that matches the
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