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California Wine Month

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In celebration of September being California Wine Month, we’re highlighting a popular pick with our customers – Meiomi Wines! Jason Beck, Meiomi winemaker, was born and raised in the...

Bartending 101: Drink Variances

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What are drink variances? Have you ever gone to a bar and ordered the same drink you ordered at another bar, and it tastes completely different? We all have,...

Don’t leave the wine aisles hanging: Your guide to hang tags!

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Professionally printed bottle neck hangers or hangtags are proven to increase sales due to their eye-catching and consumer-conscious nature. Quality hang tags can make your product leap out at...

Summer Wine and Food Pairings

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Get your grill ready and check out these five summer wine and food pairings for all your perfect summer sippin’. Citrus-Balsamic Grilled Fish  + Kim Crawford Sauvignon Blanc Ingredients...

Bartending 101: Mixing Techniques

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When mixologists mix cocktails, they are trying to take different ingredients and combine them to make a new taste or flavor. Some ingredients do not mix easily so knowing...

Summer Sippin’

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Summer has a flavor like no other. Always fresh and simmered in sunshine. Enjoy your last bit of summer with these classic summer sippers! Mojito In a serving glass,...

Get Them While You Can: Light and Luscious Wines That Wow

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BY KAREN A. JAMROG Who says you can’t have it all? If you’re a wine lover looking for something low in calories and sugar but full of flavor, NH...

From struggling student to wine biz titan. Meet the founder of Monsieur Touton Selection, Ltd.

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BY KAREN A. JAMROG One of the earliest memories for Guillaume Touton of growing up in the Bordeaux region of France is from circa 1960 when he crushed grapes...