Are you a coffee lover? If so, you’ll want to celebrate National Coffee Day on September 29. We’re sharing some coffee cocktail recipes that will hit the sweet spot while giving you a little pick-me-up.
Kahlúa Coffee Cocktail
Ingredients
- 6 ounces of coffee
- 1 ounce of Irish cream
- 1 ounce of Kahlúa
- ½ ounce of whiskey
- Whipped cream
Instructions
- In a coffee cup, add the Kahlúa, Irish cream, and whiskey.
- Fill the cup with the coffee.
- Stir to combine.
- Top with whipped cream
Dalgona (Whipped) Coffee
Ingredients
- Ice cubes
- 2 teaspoons sugar
- 3 tablespoons instant coffee
- 1.5 tablespoons Kahlúa
- 1.5 tablespoons hot water
- 3 ounces of milk
Instructions
- To make the Kahlúa Dalgona Coffee foam, mix the instant coffee, 1½ tablespoons of Kahlúa coffee liqueur, the sugar, and hot water in a bowl.
- Use an electric whisk to mix until fluffy.
- Fill two glasses with ice and fill to ¾ with your choice of milk.
- Add a splash of Kahlúa to the milk.
- Finally, top the milk with the Kahlúa Dalgona Coffee foam.
Baileys Iced Coffee
Ingredients
- 2.5 ounces of Baileys Deliciously Light
- 6 ounces of coffee
- Ice
Instructions
- Fill glass with ice.
- Add coffee and Baileys Deliciously Light.
- Stir to combine.
- Enjoy!
Head to your nearest New Hampshire Liquor & Wine Outlet location to find these and other great products to make your own coffee cocktails at home.
For more recipes, visit The Tasting Room.
