Ninth Annual Distiller’s Showcase

Published:
New England’s Largest Showcase of Premium Spirits, featuring over 700 spirits, 25 restaurants, and other food and non-alcoholic samplings! The premier event of the Distiller’s Week, the Ninth Annual...

Make-at-Home Cocktail Infusions, Syrups, and Garnishes…easier than you think!

Published:
Making luxurious additions to your cocktails is simpler than you might think. A small sprig of rosemary steeped in a homemade simple syrup made from equal portions of water...

Buddy Up!

Published:
A Bourbon Lover’s Dream! Imagine stocking your liquor cabinet with a complete set of Pappy Van Winkle bourbons. And Old Fitzgerald’s Bottled-in-Bond Decanter Series. And Old Forester Birthday Bourbon....

Summer Fun Tour 10: Maker’s Mark Challenge

Published:
Our second challenge was sponsored by Maker’s Mark. Below is a recap of our top five Maker’s Mark Challenge winners and their winning cocktail recipes! Be sure to mark...

Meet the Makers: New England Sweetwater Farm & Distillery

Published:
Located in beautiful Winchester, New Hampshire is New England Sweetwater Farm & Distillery, the nation’s first Afro-Puerto Rican-American distillery. Growing up, Master Distiller Robert Patton Spruill and his brother,...

Bourbon 201: Befriending America’s Whiskey

Published:
September is National Bourbon Heritage Month, so it’s the perfect time to get better acquainted with “America’s whiskey.” Pull up your favorite cozy chair, top off that rocks glass,...

Buffalo Trace Celebrates 200 Years of Distilling Excellence

Published:
By Karen A. Jamrog When you think “buffalo,” what comes to mind? Maybe a time in the U.S. when determined pioneers set across open countryside in search of the...

Whiskey 101

Published:
While the world of whiskey/whisky (the different spellings explained below) is a very complex category. While we know there are a lot of savvy whiskey drinkers out there, we...