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Join us for Field to Bottle, how New England grain, water and wood creates exceptional whiskey with WhistlePig!

Join us for Field to Bottle, how New England grain, water and wood creates exceptional whiskey with WhistlePig!

Doug Ward, National Brand Ambassador for Whistle Pig, will be tasting WhistlePig FarmStock Rye Crop 3 and sharing the history of WhistlePig.

What makes the FarmStock special? Here’s a preview from the WhistlePig website! “The latest of our products showcasing our farm-based innovation and the next step in achieving our 100% Triple Terrior (TM) vision – using whiskey distilled from our grain, proofed with our water from our well and aged in our customer Vermont White Oak.”

Please be sure to pre-register for the event so you will be entered to win a bottle of WhistlePig Barrel Aged Maple Syrup. All pre-registered users will also receive a $6 coupon to be used on WhistlePig products in our stores!

This event will be streamed via Facebook Live.

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